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FROMAGES: AN EXPERT GUIDE TO FRENCH CHEESE
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FROMAGES: AN EXPERT GUIDE TO FRENCH CHEESE

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Fromages: An Expert's Guide to French Cheeses, by Rizzoli, has a French master fromager share over 30 years of expertise in selecting, storing, and serving cheese - from Abondance to Valençay. This makes a great gift for the foodie in your life!