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Bake Smart is your friendly, no-nonsense guide to baking that tosses out myths and complicated steps, proving you don’t need fancy tools or rituals to create show-stopping treats. Samantha Seneviratne, a critically acclaimed baking expert, shares her insider secrets—like softening butter in seconds without melting it and testing cakes without toothpicks—making baking approachable and fun.
Organized by key ingredients such as butter, sugar, and flour, this book breaks down baking fundamentals and offers 100 mouth-watering recipes that range from classic basics to inventive sweets like Burnt Caramel Basque Cheesecake and Raspberry Rye Balsamic Tart. Whether you’re a newbie or a seasoned baker, Bake Smart is packed with practical tips and recipes that make baking feel smart, simple, and absolutely delicious.