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Aux Anysetiers du Roy’s Herbs de Provence in Ceramic Jar brings the authentic flavors of southern France into your kitchen. This aromatic blend of thyme, savory, basil, fennel, and lavender flowers is crafted by a company with roots in a charming Parisian restaurant renowned for its Provençal cuisine. The restaurant’s chef, Louis Lombard, was the first to include lavender in the traditional herb mix, a practice that has since become iconic. Inspired by this culinary legacy, the brand now offers these herbs in a beautifully designed ceramic jar, making it both a functional kitchen staple and an elegant decorative piece. Whether you’re enhancing meats, vegetables, or sauces, this blend adds a delightful touch to your dishes. The compact jar is perfect for gifting or as a charming addition to your spice collection.